Yale Sustainable Food Program

 

Ivy Pete, B.A.

Year: 
2026

Major:
Ethnicity, Race, and Migration

Current position:
Global Food Fellow

 

More about Ivy:
Ivy Pete was born and raised in the interior Salish territories of Spokane, Washington. She is a Yale College Junior studying Ethnicity, Race, and Migration. Ivy’s heritage is central to her work as a Paiute and Blackfeet woman. She holds a special interest in food sovereignty, spending her time away from school learning about traditional food ways and traditional ecological knowledge.

She is honored and humbled to serve as an advocate of her people and empower Native youth to develop culturally rooted relationships to place and to each other.